This Cheats Tangelo Meringue Cheesecake with Pistachios and Orange Vanilla Syrup is the perfect balance of fresh, zesty citrus and creamy indulgence. A foolproof recipe using condensed milk and cream cheese as the base, so there is no need for a water bath, and no worrying about cracks! Thanks to @sunkistcitrus Tangelos and Cara Cara Oranges, the flavour is just out of this world! The zesty citrus, paired with crunchy pistachios and smooth meringue, will definitely be your new go-to treat.

Peanut butter mousse, chocolate truffle and praline tarts. Crispy puff pastry filled with velvety dark chocolate ganache, creamy peanut butter mousse and a light, fluffy whipped mascarpone.

Indulge with this Double Vanilla Crème Brûlée Cake. It starts with layers of fluffy, melt-in-your-mouth vanilla sponge, soaked in a luscious condensed milk vanilla soak for those ‘creme brûlée’ custard-y flavours. It is then smothered in a silky cream cheese icing, and finished with a crackly brûléed sugar topping. Every bite is a heavenly combination of creamy, sweet, and caramelised perfection.

Sticky Pecan Cinnamon Roll Croissants. These decadent pastries are the ultimate indulgence—a delightful fusion of buttery croissants, gooey cinnamon rolls, and a sticky pecan topping. Flaky, golden croissants are filled with a luscious cinnamon sugar filling, then baked to perfection. Each roll is crowned with a sticky caramel glaze and a generous sprinkle of toasted pecans, adding a nutty crunch to every bite.